This Whipped Feta Dip is a fast and straightforward appetizer you may make with simply 5 elements in 5 minutes. It’s creamy, salty, tangy, and scrumptious unfold on crostini, pita chips, or with veggies!
Feta cheese is trending wherever I look! This salty and tangy cheese is blended into pasta or baked and unfold on crostinis. I’m right here for this development! My household loved it within the rooster skillet with tomatoes and feta. It was scrumptious! This time, I whipped it right into a creamy dip! It’s an excellent summer season dip as a result of it’s chilled and the flavors are so contemporary.
You’ll be able to serve the dip as is or high it with roasted garlic. I adopted my air fryer roasted garlic recipe however you can too simmer garlic cloves in olive oil in a small saucepan, for 10 minutes or till golden. The oil might be scrumptious too and is ideal for drizzling over the dip!
- feta cheese
- bitter cream
- salt and pepper
Tips on how to make whipped feta dip?
- Place all elements, besides salt and pepper, in a meals processor. I used my trusted Cuisinart good stick blender.
- Course of till thick and creamy. Add extra bitter cream if wanted.
- Style and season with salt and pepper.
What’s feta cheese?
Feta is a Greek cheese made with sheep’s milk. It’s delicate and crumbles simply. The flavour is salty, tangy and creamy. Feta is offered in blocks, typically in brine. It might remind you of goat cheese, because the flavors are related. The principle distinction is the kind of milk they’re fabricated from: feta from sheep’s milk and goat cheese from goat’s milk.
Tips on how to serve feta dip?
My favourite technique to serve this dip is with toasted baguette slices. I used my air fryer and toasted the baguettes at 380 levels F for 4 minutes, simply sufficient to present them that golden coloration. Pita chips, crackers and contemporary veggies are additionally improbable with this dip!
Variations of feta dip:
You may make completely different flavors of this feta dip by including the next elements:
- sun-dried tomatoes and their oil
- sriracha for a spicy model
- roasted crimson peppers
- caramelized onions
- sauteed spinach and chopped marinated artichokes
- and extra!
I like to recommend storing leftovers of feta dip in a container with a lid, within the fridge, for as much as 4 days. The dip will thicken because it chills. You’ll be able to re-whip it simply within the meals processor.
Extra appetizer recipes:
For extra recipes like this one, be at liberty to browse our appetizer class.
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Whipped Feta Dip
This Whipped Feta Dip is a fast and straightforward appetizer you may make with simply 5 elements in 5 minutes. It is creamy, salty, tangy, and scrumptious unfold on crostini, pita chips, or with veggies!
- 8 oz feta cheese
- ½ cup bitter cream
- 1 garlic clove
- 1 teaspoon lemon zest
- ¼ teaspoon salt
- ¼ teaspoon black pepper
In a meals processor, mix feta, bitter cream, garlic and lemon zest. I used my trusted Cuisinart good stick blender.
Course of till thick and creamy. Add extra bitter cream if wanted.
Style the dip and season with salt and pepper. Feta cheese is kind of salty so seasoning after mixing is a greater possibility as you possibly can alter the style to your likings.
Pour the dip right into a serving dish. Make swirls with a spoon and drizzle olive oil into the grooves.
Garnish with crushed crimson pepper flakes, parsley, roasted garlic, and many others.
- I like to recommend storing leftovers of feta dip in a container with a lid, within the fridge, for as much as 4 days. The dip will thicken because it chills. You’ll be able to re-whip it simply within the meals processor.
- Please word, that the diet worth can range relying on what product you employ. The knowledge under is an estimate. At all times use a calorie counter you’re aware of.
Energy: 139kcal | Carbohydrates: 3g | Protein: 6g | Fats: 12g | Saturated Fats: 7g | Polyunsaturated Fats: 0.4g | Monounsaturated Fats: 3g | Ldl cholesterol: 45mg | Sodium: 534mg | Potassium: 51mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 280IU | Vitamin C: 1mg | Calcium: 207mg | Iron: 0.3mg