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The BEST Creamed Corn Recipe


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The last word facet dish, this fast and straightforward creamed corn recipe is one you’ll come again to time and again! It’s buttery, creamy, and the right mix of savory and candy!

Aren’t creamy facet dishes one of the best? They’re the right consolation meals! If you happen to’re searching for extra flavorful, hearty sides, you’ll need to strive my traditional creamed peas and potatoes, creamed spinach, or these tacky parmesan garlic brussels sprouts!

Closeup of creamed corn in a gray bowl being scooped up with a metal spoon.

The BEST Creamed Corn Recipe

It’s time to place that may of creamed corn away as a result of this recipe goes to alter your life! This creamed corn is so buttery and flavorful, it’s love at first chew! Recent garlic, onion powder, and a pinch of cayenne make it style completely dreamy. It’s the right approach so as to add slightly hearty, creamy goodness to any dinner. The good factor is, this recipe is nice for customizing too. So whether or not you need to add slightly extra kick or some shredded parmesan (yum!) be at liberty to modify it up! (I’ve some tasty concepts for you beneath!)

No matter the way you tweak your batch of creamed corn, one factor is certain- your loved ones gained’t be capable to get sufficient! It’s the right consolation meals and so irresistible! This creamed corn is a superb option to serve at your whole potlucks and barbecues because the summer time involves an in depth. (It’s additionally an incredible Thanksgiving facet; it’s by no means too early to start out planning!) Nothing rings in fall like heat, buttery corn dishes! With taste this good, it’s possible you’ll simply need to make it year-round.

Components You’ll Want

Able to make one of the best creamed corn of your life? Right here’s my listing of requirements! The mixture of those elements creates probably the most savory, creamy taste that your family and friends will go loopy over. All measurements will be discovered within the recipe card beneath.

  • Unsalted Butter: I used unsalted butter in order that the flavour of the creamed corn is good and wealthy with out being overly salty.
  • Minced Garlic: In order for you one of the best savory taste, go for contemporary garlic!
  • Corn: Use what you will have readily available! You need to use frozen, canned, or contemporary corn. Simply be sure that no matter you utilize is thawed and drained.
  • Heavy Cream: No creamed corn is full with out heavy cream! That is what makes the dish so indulgent and attractive. It’s also possible to use half and half instead.
  • Kosher Salt: I all the time go for kosher salt as a result of it doesn’t have the bitter aftertaste that desk salt normally does.
  • Black Pepper: Freshly cracked is finest!
  • Onion Powder: Onion powder provides savory taste and only a trace of sweetness to your whole batch of creamed corn.
  • Granulated Sugar: You solely want a pair tablespoons of sugar to steadiness out the flavors on this dish.
  • Entire Milk: The excessive fats content material in complete milk is what makes this recipe so delish! Sorry food plan!
  • All-Function Flour: Retains your creamed corn from being runny.
  • Cayenne Pepper: (Non-compulsory) I all the time add a pinch for some heat spice, however you possibly can all the time add extra in case you prefer it sizzling!

Let’s Make Creamed Corn!

Not solely is that this creamed corn completely scrumptious, nevertheless it’s prepared in lower than 10 minutes! (Psst: in case you’re quick on time, use frozen corn for even faster prep!)

  1. Soften Butter: Soften the butter in a medium saucepan over medium warmth.
  2. Cook dinner Garlic: Add the minced garlic and prepare dinner for 30 seconds.
  3. Add Components: Add the corn kernels, heavy cream, salt, pepper, onion powder, and sugar to your pan. Stir to mix.
  4. Flour Combination: In a small bowl, whisk collectively the milk and flour. Pour into corn combination and stir to mix.
  5. Cook dinner: Cook dinner on medium warmth, stirring consistently for five minutes, or till thickened and corn is cooked.
  6. Further Seasonings: Season with extra salt, pepper, and/or cayenne pepper if desired.
4-photo collage of corn being cooked in a creamy sauce.

Suggestions and Variations

Listed here are just a few easy methods to customise your creamed corn and even flip it right into a corn casserole! That is simply one in all my all-time favourite facet dishes. I do know you and yours will like it simply as a lot!

  • Add Thickness: A good way so as to add thickness to your creamed corn is by including pulp! You possibly can simply make some by mixing a few of your corn with an immersion blender or meals processor after which stirring it in with the remainder of your elements.
  • Add Spice: In order for you your creamed corn to have some kick, add extra cayenne pepper to style and even throw in some chopped jalapenos.
  • Add Cheese: Cheese makes the whole lot higher! Attempt including slightly grated parmesan cheese to your creamed corn for melty, tacky taste.
  • Make it a Casserole: To make your creamed corn right into a casserole, all you’ll want is a field of Jiffy corn muffin combine and slightly butter and bitter cream! Yow will discover my full recipe right here. It’s such an incredible facet, you’re going to like it!

Top-down view of creamed corn, garnished with herbs in a white and blue skillet being stirred with a wooden spoon.

Storing Leftovers

This fast and straightforward recipe is ideal for making forward. After you have a scrumptious batch of creamed corn able to go, right here’s maintain it tasting contemporary and scrumptious within the fridge!

  • Within the Fridge: In an hermetic container, your corn will keep good for 3-4 days.
  • Within the Freezer: Freeze in an hermetic container or freezer bag for as much as 3 months. Thaw in a single day earlier than reheating.
  • To Reheat: Heat leftover creamed corn over the range on medium-low warmth, stirring often.

Top-down view of creamed corn in a black bowl, ready to serve.


  • Soften the butter in a medium saucepan over medium warmth.

  • Add the minced garlic and prepare dinner for 30 seconds.

  • Add the corn, heavy cream, salt, pepper, onion powder, and sugar. Stir to mix.

  • In a small bowl, whisk collectively the milk and flour. Pour into corn combination and stir to mix.

  • Cook dinner on medium warmth, stirring consistently for five minutes, or till thickened and corn is cooked.

  • Season with extra salt, pepper, and/or cayenne pepper if desired.



Serves: 5

Serving1cupEnergy362kcal (18%)Carbohydrates43g (14%)Protein8g (16%)Fats21g (32%)Saturated Fats12g (60%)Polyunsaturated Fats2gMonounsaturated Fats5gTrans Fats0.2gLdl cholesterol55mg (18%)Sodium487mg (20%)Potassium425mg (12%)Fiber4g (16%)Sugar14g (16%)Vitamin A1112IU (22%)Vitamin C9mg (11%)Calcium65mg (7%)Iron1mg (6%)

All dietary info is predicated on third celebration calculations and is barely an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Facet Dish

Delicacies American

Key phrase 10 minute, creamed corn, creamed corn recipe, straightforward



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